Chinese food

Showing 25–36 of 39 resultsSorted by latest

On backorder 2-5 Weeks to Arrive

Dim Sum: The Art of Chinese Tea Lunch: A Cookbook
20.00 JOD
On backorder 2-5 Weeks to Arrive

A Common Table: 80 Recipes and Stories from My Shared Cultures: A Cookbook
23.00 JOD
On backorder 2-5 Weeks to Arrive

Vegetarian Chinese Soul Food: Deliciously Doable Ways to Cook Greens, Tofu, and Other Plant-Based Ingredients
18.00 JOD
On backorder 2-5 Weeks to Arrive

The Vegan Chinese Kitchen: Recipes and Modern Stories from a Thousand-Year-Old Tradition: A Cookbook
29.00 JOD
On backorder 2-5 Weeks to Arrive

Mister Jiu’s in Chinatown: Recipes and Stories from the Birthplace of Chinese American Food [A Cookbook]
29.00 JOD
On backorder 2-5 Weeks to Arrive

The Chinese Vegan Kitchen: More Than 225 Meat-free, Egg-free, Dairy-free Dishes from the Culinary Regions of China: A Cookbook
16.00 JOD
On backorder 2-5 Weeks to Arrive

Dim Sum for Everyone!
8.00 JOD
On backorder 2-5 Weeks to Arrive

Chinese American Recipes from a Third-Culture Kitchen: A Cookbook: Kung Food
by
Jon Kung
35.00 JOD
On backorder 2-5 Weeks to Arrive

Mastering Gyoza, Spring Rolls, Samosas, and More [A Cookbook]: Asian Dumplings
by
Andrea Nguyen
30.00 JOD
On backorder 2-5 Weeks to Arrive

Feasts of Good Fortune: 75 Recipes for a Year of Chinese American Celebrations, from Lunar New Year to Mid-Autumn Festival and Beyond
by
Hsiao-Ching Chou, Meilee Chou Riddle
30.00 JOD
On backorder 2-5 Weeks to Arrive

Damn Good Chinese Food: Dumplings, Egg Rolls, Bao Buns, Sesame Noodles, Roast Duck, Fried Rice, and More 50 Recipes Inspired by Life in Chinatown
20.00 JOD
On backorder 2-5 Weeks to Arrive

Chinese Street Food: Small Bites, Classic Recipes, and Harrowing Tales Across the Middle Kingdom
20.00 JOD